Create Your Own Menu




Finger Food
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Wrapped halloumi cheese with eggplant
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Mini Chicken Fajitas (vegetarian or seafood option also available)
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Mini tart with fruits dessert tart filled with creamy custard and topped with seasonal fruits.
Starters
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Eggplant and Zucchini Slices
Marinated with feta cheese and oregano
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Baby Potatoes with Skin
Tossed with fresh coriander and extra virgin olive oil
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Asparagus with Walnuts
Served with a light vinaigrette dressing
Main Dishes
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Grilled Boneless Chicken Fillet
With lemon and oregano
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Lasagna with Minced Meat
Classic oven-baked with rich tomato sauce and melted cheese
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Salmon Fillet with Butter Sauce
Delicately cooked and drizzled with aromatic herb butter
Desserts
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Triple Chocolate Cake
Moist layers of chocolate with rich ganache
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Baklava
Traditional filo pastry with nuts and sweet syrup
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Tiramisu
Coffee-soaked sponge with mascarpone cream

